These sweet Potato fries are perfectly crispy and highly nutritious. They are great as a side dish or a snack, this recipe makes 4 servings. Try these with a Greek Yogurt Chive Dipping Sauce: 1 cup plain Greek yogurt, 1 tablespoon lemon juice, 2 tablespoons chives, ¼ teaspoon salt, ¼ teaspoon pepper.

Ingredients

  • 3 large sweet potatoes

  • 1/2 tsp salt

  • 1/4 tsp pepper

  • 3 Tbsp oil

  1. Heat oven to 400°F.
  2. Cut each potato in half lengthwise, and then cut each half into wedges.
  3. In a large bowl, combine the cut potatoes, salt and pepper and oil. Toss until potatoes are evenly coated.
  4. Arrange potatoes in a single layer on a baking sheet.
  5. Bake until edges are crisp and potatoes are cooked through, 30-45 minutes.
  6. Enjoy hot!
Recipe for sweet potato fries

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