This is our adaptation of an apple crisp that both Lauri’s grandmother, Lucille, and Doug’s grandmother, Maggie, used to make. They would use more sugar than we do, but we think the fresh apples and crisp cornflakes make for a sweet/tart/crunch that is perfect with less.

We endorse the following statement from Feeding America, which acknowledges the disproportionate and negative impacts of the recent decision by the US Supreme Court, reversing Roe v. Wade, on women and people who are pregnant, especially people of color and people with low income, as well as children and families.

The Vermont Foodbank offers gratitude for the many ways neighbors came together to care for one another in 2021. It was a challenging year, but also full of wondrous acts of love.

Since the pandemic began, we are experiencing a food insecurity crisis like never before. We are overwhelmed with gratitude for the thousands of businesses and individuals, all across the country, who have supported us during these trying times. We are looking forward to the new year and grateful that you’ll be with us for what comes next.