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Seven Days and Vermont Federal Credit Union are putting on another incredible week of delicious dining to benefit the Vermont Foodbank. Over 115 restaurants are participating in this year’s Vermont Restaurant Week and will offer special, multi-course prix-fixe menus. There are also fun, foodie events taking place throughout the week.

Ten percent of the proceeds from sponsorships and a portion of proceeds from sponsorships and special events admissions will be donated to the Vermont Foodbank. The Vermont Community Foundation will be matching all donations from the event up to $5,000. We are proud to be the 40% Rally For Change recipient at City Market for the month of April in honor of Restaurant Week, so be sure to round up your change!

Last year this event raised over $20,000 for the Vermont Foodbank. Treat yourself to a Restaurant Week event to help make this year even better.

Learn more here.

From April 21-30, 2017, participating restaurants throughout the state will offer special, prix-fixe menus showcasing their chefs’ greatest dishes.

Those menus will feature multi-course dinners (e.g. appetizer, entreé and dessert) priced at $20, $30 or $40 per person. Breakfast and lunch specials will be available too.

Bluebird

Vermont Restaurant Week Social
Like Vermont Restaurant Week on Facebook.
Follow @VTRestoWeek on Twitter.
Follow #vtrestoweek on Instagram.

Be sure to use the #vtrestoweek hashtag on social media to find out about the best food and hot spots!

Visit the Vermont Restaurant Week website for more information on restaurants, events, social media and more.

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