Graduating Community Kitchen Academy class produces record amount of food

2017-11-08T16:16:27-04:00

On Thursday, December 11th, the Burlington Community Kitchen Academy graduated 10 students from the 13 week culinary training program. Brian Roper, District Executive Chef at Sodexo gave the keynote speech. Brent Farrell delivered the graduating student speech. And Chef Instructor James Consentino also spoke. Here we’ve include a transcript of the speeches: Brian Roper, District [...]