/Tag: Higher Ground
28 04, 2015

Magic Hat’s 20th Annual Mardi Gras Weekend Raises $20,000


The 20th edition of the Magic Hat Mardi Gras Parade took place in Burlington on February 28th this year, and the milestone was celebrated in a most grand manner! This year, Magic Hat Brewing Company welcomed the Vermont Foodbank as the new Mardi Gras partner and beneficiary, and together with visitors and our community, we [...]

Magic Hat’s 20th Annual Mardi Gras Weekend Raises $20,0002017-11-08T16:16:17-04:00
24 04, 2015

Vermont Restaurant Week Culinary Adventures


From April 24-May 3, 2015, participating restaurants will offer special, prix-fixe menus showcasing their chefs’ greatest dishes, as part of the annual Vermont Restaurant Week, which benefits the Vermont Foodbank! Menus will feature multi-course dinners (e.g. appetizer, entreé and dessert) priced at $20, $30 or $40 per person. Select restaurants offer discounted breakfast, brunch or [...]

Vermont Restaurant Week Culinary Adventures2017-11-08T16:16:18-04:00
21 02, 2015

Beads Begin to Fly as Magic Hat Celebrates Its 20th Annual Mardi Gras


As the streets of downtown Burlington, Vermont, continue to chill, preparations for Magic Hat Brewing Company’s 20th Annual Magic Hat Mardi Gras Weekend are just heating up. The party, which has been named one of Vermont’s Top 10 Winter Events by the Vermont Chamber of Commerce, is slated for Friday, February 27- Sunday, March 1. [...]

Beads Begin to Fly as Magic Hat Celebrates Its 20th Annual Mardi Gras2017-11-08T16:16:23-04:00
10 04, 2013

A Field-to-Fork Festival: 2013 Vermont Restaurant Week


Seven Days, Vermont’s free, independent weekly newspaper, has announced the dates and events of the 4th Annual Vermont Restaurant Week, a celebration of the state’s vibrant local-food culture. For 10 days, April 26 to May 5, 2013, restaurants throughout Vermont will offer special prix-fixe dinners at three price points — $15, $25 or $35 per [...]

A Field-to-Fork Festival: 2013 Vermont Restaurant Week2017-11-08T16:17:08-04:00
27 04, 2012

Vermont Restaurant Week Begins


Last night, Seven Days and Vermont Federal Credit Union kicked of Vermont Restaurant Week with the Sweet Start Smackdown at Higher Ground. The event sold out quickly and benefited the Vermont Foodbank. Ten chefs were invited to create their finest sweet treats for an audience of 500 hungry Vermonters.  The results were amazing! Cherry-almond brownies, [...]

Vermont Restaurant Week Begins2017-11-08T16:17:16-04:00