Vermont Restaurant Week Culinary Adventures

admin2017-11-08T16:16:18-05:00April 24th, 2015|Events|

From April 24-May 3, 2015, participating restaurants will offer special, prix-fixe menus showcasing their chefs’ greatest dishes, as part of the annual Vermont Restaurant Week, which benefits the Vermont Foodbank! Menus will feature multi-course dinners (e.g. appetizer, entreé and dessert) priced at $20, $30 or $40 per person. Select restaurants offer discounted breakfast, brunch or [...]

27 04, 2013

Vermont Federal on Vermont Restaurant Week

admin2017-11-08T16:17:07-05:00April 27th, 2013|Events|

Vermont Federal Credit Union has a long history with local businesses and organizations, including being the founding presenter of Vermont Restaurant Week. VRW is in its fourth year, benefits the Vermont Foodbank, and runs from April 26-May 5. We asked Bernie Isabelle, President and CEO of Vermont Federal, a few questions about the credit union [...]