26 02, 2014

Subaru Donates $17,250 to the Vermont Foodbank

2024-03-14T13:05:59-04:00February 26th, 2014|Press Releases|

Thanks to 69 new Subaru owners who purchased new Subarus at Twin City Subaru this holiday season, funding for more than 51,000 meals was provided for children, families, and seniors in Vermont who struggle with hunger. Pictured L to R: Michael Hutchings, District Sales Manager for Subaru of New England; John Sayles, Vermont Foodbank [...]

10 04, 2013

A Field-to-Fork Festival: 2013 Vermont Restaurant Week

2017-11-08T16:17:08-05:00April 10th, 2013|Events, Support Our Work|

Seven Days, Vermont’s free, independent weekly newspaper, has announced the dates and events of the 4th Annual Vermont Restaurant Week, a celebration of the state’s vibrant local-food culture. For 10 days, April 26 to May 5, 2013, restaurants throughout Vermont will offer special prix-fixe dinners at three price points — $15, $25 or $35 per [...]

11 05, 2009

Growing, Graduating and Planning for the Future

2017-11-08T16:17:23-05:00May 11th, 2009|Events, Posts from CEO John Sayles, Support Our Work, Take Action, Vermont Foodbank Programs, Volunteers & Volunteer Opportunities|

I just had the opportunity to appear on the WCAX morning news to talk about their “Grow an Extra Row” initiative (a partnership between the Agency of Agriculture, City Market, and High Mowing Organic Seeds), which encourages local gardeners to grow an extra row of produce and donate it to their local food pantry. It [...]

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