Ingredients

  • 2 apples, chopped

  • 1/2 head cabbage, coarsely chopped

  • 1 onion, chopped

  • Oil or butter to cover bottom of pan

  • Salt, to taste

  • Vinegar, to taste (optional)

Directions

  1. Heat oil or butter in frying pan. Add onion and cook over medium heat for 3-5 minutes.
  2. Add cabbage and apple. Cook over medium heat for 10-15 minutes. Stir often to keep mixture from burning.
  3. Add a pinch of salt and a splash of vinegar. Dish is finished when apples have softened and the cabbage is as soft as you like it. Enjoy!
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