“Spices, the friend of physicians and the pride of cooks”- Charlemagne.
Chili, cumin, ginger, cinnamon, black pepper, nutmeg, and a pinch of salt add a flavor wow to this simple onion dish. These warm spices are complimented by the vibrant flavors of onion, cilantro, red peppers, and lime. Bright, colorful, and completely delicious Spiced Onion Salad pairs well with curries, spiced stews, tacos, savory beans, and sardines. This recipe is inspired by my love of the culinary spice profiles and ingredients found in Indian and Mexican cuisines.
Steps:
** step one will soften the bite of the onion, and add crispness.
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