It seems spring has finally arrived, and our spring edition of Kernels is here with it.
Spring in Vermont is a time of renewal. New life begins under the melting snow, and paths of green appear on south-facing hills. Gentler days are ahead. The winter thaw can also bring harsh challenges, like frost heaves and roads with muddy ruts up to your axle. Any of can get stuck in that muddy rut. Thankfully, here in Vermont neighbors stop to lend a hand and pull each other out.
At Vermont Foodbank, we know that, like the cyclical nature of the seasons—the thaw after the freeze, the reseeding after the harvest—so too is the nature of giving and receiving.
In this spring edition of Kernels, we’re checking in with a cook at a community meal site, a local potato farmer, and our state lawmakers. These stories highlight the ways our community is pushing through the thawing earth of uncertain times, sharing what we have to give when we have it, and asking for help when we need it.
Thank you for being a part of this community that helps friends and neighbors who could use a hand or are experiencing a difficult season. And thank you for traveling the road to a food-secure Vermont with us. I firmly believe we’re headed in the right direction, and that together we can reach our destination.
John Sayles, CEO
P.S. If you have a story to share or an idea that you’d like us to consider writing about in a future edition, please let us know!
For Bethel Area Food Shelf, a local partnership that redirects fresh groceries to neighbors facing hunger has helped address rising community need. Now, they’re thinking creatively toward long-term food security.
Eight food access partners recently met to discuss their growth over the past year. This cohort has collaborated, shared learnings, and invested in their organizations’ capacity through a Vermont Foodbank grant made possible by your support.
Having been on the receiving end of help himself over the years, Michael, the cook at Mustard Seed in St. Johnsbury is giving back by making sure his neighbors have a nourishing meal and a warm place to chat.
