Food insecurity affects many families in Vermont, such as Zoey's.

“My name is Zoey and I’m 11 years old. […]

My mom works really hard to make sure me and Zeus have a roof over our head and enough to eat. When we’re eating, she’ll make sure we eat first and are full. Then if there’s leftovers she’ll make dinner for herself. She works from home, but I know it’s still a struggle.

“During the school year, I get free lunch and breakfast at school, which helps my mom make sure we have enough food for the weekends. But during the summer when school is out, we don’t have those meals, so instead we go to the free lunch […]

“They serve us turkey and cheese, peanut butter and jelly, apples, carrots and broccoli. It’s really good food that gives me the energy I need to be active and play with my friends. It also helps my mom not stress, because she doesn’t have to worry about finding money to feed us extra meals during the summer. […]

“I’m really happy that we have it. To everyone who makes it possible I want to say thank you. Because you’re making kids like me happy and our parents happy too, by making it easier for all of us to get enough to eat.”

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  • Tara is a holistic nutrition consultant and a trained chef from Montpelier, who also offers postpartum support to mothers in Vermont. She’s a single mom, has her own business, and volunteers in her community serving food to unhoused neighbors. And she has faced food insecurity over the last 20 years. She has shared her experience with us to help build awareness of food insecurity.

  • After 36 years working as a counselor at a community college, Peter retired to Vermont and started volunteering at the Foodbank. More than nine years and 1,000 shifts later, Peter shares why he keeps showing up.

  • Matthew works at Foodworks food shelf, one of the 353 community organizations that partners with Vermont Foodbank working towards a food-secure vermont.