Here at Vermont Foodbank, we’re grateful to friends and neighbors like you for sharing gifts of all kinds—expertise, time, funds, food, and partnership, just to name a few—all in spirit of community well-being. Whatever you give, and whatever your reason for giving, you are part of a generous group who demonstrates the belief that our communities thrive when we all thrive.
This month, we’re celebrating the members of our community who have joined us on the journey of creating a food-secure Vermont by sharing part of a recent interview with friend and neighbor Elysia. Elysia lives in St. Johnsbury and is a community consultant for Vermont Foodbank. She brings her expertise and is improving food access in her community and helping to strengthen services in the area. Here’s what she has to say:
Vermont Foodbank: What inspires you to work together with the Vermont Foodbank? Why have you chosen to collaborate in this way?
Elysia: Not only do I have lived experience with food insecurities, I feel that every person should have access to nutritious food without any hassle. It is a basic survival necessity for humans and should not have to be earned…. With a family of seven, soon to be eight, I want to be able to offer my family food that is going to nourish them and I feel that most parents share that same desire.
Vermont Foodbank: What are you grateful for in your community (however you define your community)?
Elysia: In our community, we have multiple locations for food access which can assist in providing an ample amount to those in need. Thankfully, most locations are hassle-free or minimally invasive. There are also things in the works to get a mobile unit up and running to assist rural communities nearby.
Vermont Foodbank: Gratitude is a big word—what significance does gratitude hold for you, or what would you like to share about gratitude?
Elysia: Gratitude to me is something that I feel very deeply although I do not always know how to express. I enjoy showing my gratitude rather than speaking of it, normally by returning a favor within my own abilities. I believe that gratitude and appreciation coincide with each other and it tends to be obvious with those that truly feel it….
Glenn is one of Vermont Foodbank’s all-star drivers, and for him, work is personal. Having faced hard times himself, Glenn brings empathy and care that resonate with every neighbor he meets. Watching him work, it’s clear—he doesn’t just deliver food. He delivers connection and hope, with a side of humor that lightens the mood and makes every interaction genuine.
As a retired pastry chef, Cindy spends a lot of time trying new recipes, creating edible masterpieces, and baking for just about anyone she encounters. Cindy also volunteers her talents to teach baking classes at Bugbee Senior Center in White River Junction, where she has found a community she values, and that values her in return.
When life took an unexpected turn for a mom in northern Vermont, she got in touch with the Foodbank to help provide her family with nourishing food. With the one-on-one assistance available to help connect her with the food resources that work best for her whole family, she can keep feeding her kids quality food while investing in her community.
